Creative and fun wedding photojournalism photography serving Minneapolis, St Paul, Minnesota and Wisconsin
My grandfather took thousands of photographs in the 50s through the 80s. His old camera was my first manual camera, and when I look at this photo he took of his large extended Italian family over breakfast in the 1950′s, I have a good understanding of where my “people wrangling” skills came from.
I was lucky enough to take photos at the Phillips distilling lab in downtown Minneapolis for a piece about their reissued peppermint schnapps on the Heavy Table. Here are a few of my favorites.
Last July I second shot with the amazing Sarah McGee Photography at the Minnesota History Center.
Traditionally, cheddar cheese was bandaged (wrapped in cloth) and cave aged. It is pretty hard to find a cheddar that is made that way and well balanced, which is why Mont Bleu creamery’s cheese is so spectacular. This is the cheesemaker, Willie Lehner, pulling a plug to test it.
When I get a little bit of time with just the bride and groom, I love to find somewhere fabulous for a few photos. I brought the maid of honor to hold my flash off to the side for just the right amount of extra lighting.
Occasionally, I have one of those days with friends and food that make me remember how lucky I am! Point in fact – a pancake-centered post Art-A-Whirl shindig complete with a jug band.
A few years ago, Jodi and Steve were married outside of Detroit Lakes, MN in a lovely lakeside wedding. Here is a little flavor of their wedding.
I am a proud member of the Independent Wedding Association, a local group of passionate wedding professionals. Ask me about how to kickstart your wedding planning at our Independent Wedding Fair 
