You are currently browsing all posts tagged with 'cheese'.

The best sandwiches are the most simple {food}

  • June 7, 2010 8:00 am

At France 44 cheese shop, you can get the most amazing and simple sandwich – butter, comte cheese, local ham, baguette. Oh, so delicious.

Cave aged bandaged cheddar {daily photo}

  • May 25, 2010 8:00 am

Traditionally, cheddar cheese was bandaged (wrapped in cloth) and cave aged. It is pretty hard to find a cheddar that is made that way and well balanced, which is why Mont Bleu creamery’s cheese is so spectacular. This is the cheesemaker, Willie Lehner, pulling a plug to test it.

-->